dinner for 4 with leftovers 

Choice of SOUP

*select one*

Matzo Ball Soup (DF, NF)

chicken broth, dill, carrots, celery, matzo balls

Carrot Parsnip Bisque (NF, V)

Choice of Salad

*select one*

Little Gem Salad with Apple and Radish (GF, V)
marcona almonds, preserved lemon crumble, buttermilk yogurt dressing

Harvest Salad with Roquefort and Pear (GF, V)  
lettuces, walnuts, poached pear, honey tarragon vin.

CHOICE OF ENTRÉE

*select one*

Braised Beef Brisket  (DF, GF, NF)  

(1) lb. of brisket braised with red wine + apricots

Heritage Roasted Chicken (GF, NF)

herb butter basted, citrus-thyme brined, chicken jus

Choice of Latkes

*select one*

Potato Latkes (NF, V)
1/2 dozen latkes with sour cream + apple sauce  

Broccoli Latkes (V)
1/2 dozen latkes with ricotta + pesto  

Carrot Latkes  (V)
1/2 dozen latkes with mascarpone + brown sugar    

INCLUDES

Crispy Zaatar Brussels Sprouts (NF, VGN)
sweet potatoes, burnt honey vinaigrette, fried shallots

Choice of DESSERT

*select one*

Sufganiyot (NF, V)

(8) jelly filled donuts with powdered sugar

Chocolate Hazelnut Babka (V)

1 loaf

Cinnamon Rugelach (V)

creme anglaise | *can be made nut free on request